Birchstead Mature is a range of 21 day aged British beef cuts, delivering superior flavour, texture and menu appeal.
Ageing (or maturation) is an essential part of the beef production process and allows naturally occurring enzymes to partially break down the muscle fibres in the meat making it more tender and slowly developing a more succulent, consistent flavour throughout.
Click here to see our entire range of Birchstead mature beef
Click here to see our entire range of Birchstead mature beef steaks
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